We make our delicious gooey blondies with Belgium chocolate, Welsh butter and a lot of love and care.
They make for the perfect dessert for white chocolate lovers served with a scoop of icecream or just as an indulgent treat.
Gold Bar Blondies
28% White chocolate (contains dairy, Soya), welsh butter, eggs, sugar, salt, vanilla, Dove Farm Plain flour
Additional Ingredients
Gold Bar: Caramel Flavour Coating (70%) (Sugar, Vegetable Oil (Palm), Dried Whole Milk, Dried Skimmed Milk, Lactose (Milk), Emulsifier (Soya Lecithin), Colours (Mixed Carotenes, Paprika Extract), Natural Flavouring], Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Crisped Rice [Rice Flour, Wheat Flour, Sugar, Barley Malt Flour, Salt, Vegetable Oil (Rapeseed), Emulsifier (Soya Lecithin)], Vegetable Oil (Palm), Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate, Tartaric Acid), Salt
Dove Farm Plain Flour Ingredients
rice, potato, tapioca, maize, buckwheat
28% White chocolate
Belgium white chocolate couverture (min cocoa 28.1% / min milk solids 23%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla, kosher salt